If You Can’t Stand The Heat…
Who: Pleasant Hill 4th of July Committee and Fire Department
Cost: $13 including shipping
Details: soft-backed, comb-bound
Pages of recipes: 72
Send checks to: Jessica Vetter, RR1 Box 169, Hamburg, IL 62045
Beef Noodle Casserole
Course Entrée
Cuisine American
Ingredients
- 1/2 8 oz. package dumpling egg noodles uncooked
- 1 lb. hamburger
- 1/2 Cup red or green pepper chopped
- 1/2 Cup onion chopped
- 1 10 oz. package frozen peas and carrots
- 1-1/2 Cups milk
- 1 8 oz. carton sour cream
- 1 Cup Cheddar cheese shredded
Instructions
- Cook noodles according to package directions. In a skillet, over medium heat, brown hamburger; drain. Add pepper and onion, cook until tender. Stir in noodles, vegetables, milk and sour cream. Cook and stir until heated through; top with cheese. Serve immediately. Can be served with a can of sliced water chestnuts, drained for more crunch.