Raider Recipes
Who: Cumberland Elementary and Middle School PTO
Cost: $10 includes shipping
Details: Soft-backed, spiral bound
Pages of recipes: 136
Send checks to: Cumberland PTO, Attn: Rebecca Morgan,
1496 IL Route 121, Toledo, IL 62468 or call 217-549-2395, or email RMorgan@sblhs.org.
Cake Batter Dip
Ingredients
- 1 box Funfetti cake mix
- 1 sm. container fat-free Cool Whip
- 2 c. fat-free vanilla yogurt
Instructions
- Mix all ingredients together.
- Chill.
- Serve with graham crackers or animal crackers.
Notes
We need recipes! Upcoming monthly topics include breads, Asian-inspired dishes and gluten-free recipes. Please email submissions to finestcooking@icl.coop or mail them to Finest Cooking c/o Illinois Country Living, P.O. Box 3787, Springfield, IL 62708. Please include your name, address, phone number (for questions), and the name of your electric cooperative. Recipes not included in the magazine can be found on our website at icl.coop/finestcooking.
