2015 Recipe Contest Submissions

Chocolate Cherry Drop Cookies

Ingredients:

One package cherry chip cake mix, 1/4 cup flour, 1/2 cup vegetable oil, 1/4 cup water, 1 egg, 1 cup chocolate chips

Directions:

Preheat oven to 350 degrees.
Blend Cake mix, flour, oil, water and egg. Stir in chocolate chips. Drop by teaspoon onto an ungreased cookie sheet. Bake at 350 degrees for 10-12 minutes, until edges of cookies begin to brown. Cool on Cookie sheet one minute, then remove to rack to cool completely. Makes 3 and 1/2 dozen.


Mary Kocher

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