2015 Recipe Contest Submissions

Peanut Crunch Candy


2 lb. almond bark
1 lb. Spanish peanuts
2 c. Rice Krispies
2 c. Captain Crunch PEANUT BUTTER cereal


Melt bark in double boiler, put rest of ingredients in large bowl. Mix well.
Pour melted bark over this, mix well. Drop by teaspoonfuls onto waxed paper and cool.

Rosey Middendorf

Great at Christmas time as little gifts for neighbors, mailmen, etc.
Packs well for mailing.
Keeps a long time in Tupperware!!