Deluxe Grilled Cheese
Submitted by: Nancy Breed, Jo-Carroll Energy, Inc.
- 2 slices wheat or multi-grain bread
- 2 Kraft singles American cheese
- 2 tablespoons Kraft Italian Blend shreds
- 1 tablespoon basil pesto
- Roma tomato sliced
- Parmesan cheese grated
- On one slice of bread layer one Kraft single, Italian blend shreds, 2 slices of tomato, one Kraft single.
- Spread basil pesto on second piece of bread and place on top with pesto on the inside.
- Butter outsides of both bread slices and sprinkle with Parmesan.
- Grill to golden brown on the stovetop in a non-stick pan.
Nutrition information: 400 calories; 21g fat; 881mg sodium; 34g carbohydrates; 18.2g protein.