Figgy Grilled Cheese
Submitted by: Jennifer Danner, Eastern Illini Electric Cooperative
Servings 1
Calories 562kcal
Ingredients
- 1 tablespoon fig jam
- 1/2 Granny Smith apple peeled and sliced
- 2 slices Texas toast
- 2 teaspoons mayonnaise
- 2 slices Fontina cheese
Instructions
- Lather one side of each slice of bread with mayonnaise.
- Coat one slice with fig jam on non-mayo side.
- Place a few slices of cheese on the jam depending on how cheesy you want it.
- Layer with a few slices of apple and top with the other slice of Texas toast.
- Grill in skillet on stove until golden brown and cheese is melted.
Notes
Nutrition information: 562 calories;
23.1g fat; 945mg sodium; 67.9g carbohydrates; 21g protein.
23.1g fat; 945mg sodium; 67.9g carbohydrates; 21g protein.
