Strawberry Salad

Golden Delights

Who: Fairview Haven Retirement Community
Cost: $25 includes shipping
Details: soft-backed, spiral bound
Pages of recipes: 331
Send checks to: Fairview Haven Retirement Community,
Attn: Sally, 605 N. Fourth St., Fairbury, IL 61739
or call 815-692-2572.

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Strawberry Salad

Course Salad

Ingredients

• Mixed greens
• Fresh strawberries sliced
• Feta cheese crumbled
• Candied pecans:
• 2 T. butter
• 1/2 c. brown sugar
• 1/4 c. cider vinegar
• 3 c. pecan halves
• Salad dressing:
• 1 can frozen strawberry daiquiri
• 1 c. cider vinegar
• 1 c. oil
• 1-1/2 c. sugar

Instructions

• Preheat oven to 350 degrees.
• Melt butter in large skillet and add pecans.
• Saute’ until lightly browned.
• Add brown sugar and cook until slightly caramelized.
• Add vinegar and continue cooking on low heat, stirring continuously, until all liquid is evaporated.
• Spread pecans on baking sheets and lightly sprinkle with salt.
• Bake 5-10 minutes, turning once.
• Mix dressing ingredients and shake until well mixed.
• Toss all salad ingredients together along with candied pecans and drizzle with dressing.