Bob’s Favorite Grilled Burgers

150th Anniversary Cookbook

Who: Mason City Christian Church
Cost: $26 includes shipping
Details: hard-backed, ring bound with stand
Pages of recipes: 278
Send checks to: Mel Tracy, 30602E CR 900N, Mason City, IL 62664 or call 217-737-1151

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Bob’s Favorite Grilled Burgers
  1. In a skillet, cook bacon until crisp. Remove to paper towels to drain.
  2. Saute’ mushrooms and onion in the drippings until tender. Transfer to a bowl and add the bacon.
  3. In another bowl, combine the egg, Worcestershire sauce, seasoned salt, pepper and horseradish; add beef and mix.
  4. Shape into six 1/4 inch thick patties.
  5. Divide bacon mixture among three patties. Top with cheese.
  6. Place remaining patties on top of each and seal edges.
  7. Grill, uncovered, over medium-hot heat for 12-14 minutes or until meat juices run clear, turning once. Serve on buns. Yield: 3 servings.
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