Curry Dip

Cooking with the Scotties

Who: Waverly Elementary School
Cost: $15 includes shipping
Details: Soft-backed, spiral bound
Pages of recipes: 167
Send checks to: Waverly Elementary School, Attn: Karen Bennett, 499 W. Elm, Waverly, IL 62692 or call 217-435-2331.

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Curry Dip

Ingredients

• 1 c. real mayonnaise
• 1 tsp. curry powder
• 1 tsp. red wine vinegar
• 1 tsp. dry mustard
• 1 tsp. garlic salt
• 1 tsp. horseradish
• 1 tsp. grated or minced onion

Instructions

• Mix well and chill. Serve with fresh vegetables of your choice.