Cinnamon Chip Muffins


Cinnamon Chip Muffins

Submitted by: Susan Davis Rohde, Corn Belt Energy Corporation Servings: 12
Course Breakfast
Calories 181kcal


  • 2 cups all-purpose baking mix like Bisquick
  • 1/3 cup sugar
  • 2 tablespoons vegetable oil
  • 1 egg lightly beaten
  • 2/3 cup milk
  • 1 cup cinnamon baking chips


  • Preheat oven to 400 F. Grease or paper line 12 muffin cups. In large bowl, stir together all ingredients, just until moistened. Divide evenly in muffin cups. Bake 15-18 minutes or until just browned. Cool slightly and remove from pan to finish cooling.


Nutrition information: 181 calories; 8.8g fat; 150mg sodium; 22g carbohydrates; 2.7g protein.