A Taste Of Grace
Who: Hennepin United Methodist Church
Cost: $14, including shipping
Details: soft-backed, comb-bound
Pages of recipes: 166
Send checks to: Betty Dean,
7604 Audubon Dr., Hennepin, IL. 61327
or call 815-925-7098.
Cream Cheese Bars
Ingredients
- 2 cans butter crescent rolls
- 2 (8-oz.) pkgs. cream cheese softened
- 1 C. sugar
- 1 teaspoon vanilla
- 1/4 C. butter melted
- Cinnamon & sugar
Instructions
- Unroll and spread 1 can crescent rolls on bottom of ungreased 9x13-inch pan. Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Brush melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350 degrees for 20-30 minutes.
