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Sally’s Garden Dip

Submitted by Ruth Short, Shelby Electric Cooperative This is a great dip to make when the garden is going strong. We love it and have passed it along to many. Print Recipe Sally's Garden Dip Course Appetizer Cuisine Other Skill Level Beginner Servings Ingredients 1 15 oz. can Black beans wash and drain1 15 oz. […]


Irish Soda Bread

Cambridge Celebrates – A Sesquicentennial Who: The city of Cambridge, IL Cost: $15 including shipping Details: soft-backed, comb-bound Pages of recipes: 326 Send checks to: Sally Vincent, 10102 E. 1500th St., Cambridge, IL 61238 Print Recipe Irish Soda Bread Course Dessert Cuisine Other Skill Level Easy Servings Ingredients 2-1/2 Cups flour1 teaspoon baking soda1 teaspoon […]

1914 Butterscotch

Old Fashioned Cookbook Who: Palestine Bi-Centennial Committee, Palestine, IL Cost: $6, including shipping Details: soft-backed, staple-bound Pages of recipes: 32 Send checks to: Judy Beckes, 8916 N St. Hwy. 33, Palestine, IL 62451 Print Recipe 1914 Butterscotch Course Candy Cuisine Other Skill Level Moderate Servings Ingredients 1/2 Cup Firmly packed brown sugar1/2 Cup sugar1/2 Cup […]

Wonderful Dutch Slaw

Divinely Delicious Who: Immanuel Lutheran Church in Altona, IL Cost: $15, including shipping Details: hard-backed, three-ring-bound Pages of recipes: 141 Send checks to: Patty Compton, 1308 Knox Rd. 2400 N., Oneida, IL 61467 Print Recipe Wonderful Dutch Slaw Course Salad Cuisine Other Skill Level Easy Servings Ingredients 1/2 lb. Bacon cooked and chopped, reserve drippings1/4 […]