Phyllis’ Punch

Submitted by Sarah Cannon, Eastern Illini Electric Cooperative

Phyllis' Punch

Course Drinks

Ingredients

  • 1 46 oz. can pineapple juice
  • 1 12 oz. can lemonade concentrate thawed
  • 1 4.5 oz. box Jello, your flavor choice dissolved in 1 cup hot water
  • 1/2 teaspoon almond extract

Instructions

  • Pour all ingredients into a gallon pitcher. Add cold water to reach the one gallon mark. Chill until served. You could fill the pitcher with a carbonated soda (instead of water) just before serving.