Summer Squash Skillet

Submitted by Cheryl Aldridge, SouthEastern Illinois Electric Cooperative

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Summer Squash Skillet
Course Side Dish
Cuisine American
Skill Level Easy
Servings
Ingredients
Course Side Dish
Cuisine American
Skill Level Easy
Servings
Ingredients
Instructions
  1. Saute the chopped onion and green pepper in butter until tender. Stir in the sugar, flour, salt and pepper. Add the cubed squash and diced tomatoes. Cook over low heat until tender.
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