Zucchini Casserole
Submitted by: Sherry Reuter, Egyptian Electric Cooperative
Ingredients
- 1 can cream of chicken soup
- 1 cup shredded cheese any kind
- 1 cup sour cream
- 4 zucchinis peeled and sliced
- 4 cups seasoned croutons
- 1/4 cup chopped onions
- 3/4 cup peeled & chopped carrots
Instructions
- Mix together and bake in a 9 x 13 greased casserole dish at 350 degrees for 35 to 40 minutes.
