Baked Wrapped Pretzel Rods

Un-BEAT-able Recipes
Volumes 2, 3 and 4

Who: Chester High School Music Dept.
Cost: $7.50 each, includes shipping
Details: Soft-backed, comb bound
Pages of recipes: varies
Send checks to: Vicky Beers, Chester Music Patrons, 711 Palestine Rd., Chester, IL 62233,
or call 618-615-2708.

Baked Wrapped Pretzel Rods (Volume 4)

Ingredients

  • 1 pkg. sliced bacon
  • 1 bag pretzel rods
  • Parmesan cheese grated

Instructions

  • Preheat oven to 400 degrees.
  • Wrap a slice of bacon around each pretzel rod. Place on baking sheet lined with foil.
  • Bake for approximately 20 minutes or until bacon is cooked.
  • Carefully remove and roll each rod, one at a time, on a plate covered with Parmesan cheese.

Notes

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