Spicy-Sweet Glazed Shrimp

Favorite Recipes: St. Paul’s Lutheran Church 150th Anniversary

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Spicy-Sweet Glazed Shrimp
Instructions
  1. Heat a grill or grill pan to high.
  2. Clean and lightly oil hot grill.
  3. Stir together chili sauce and honey.
  4. Assemble kebabs (using 2 long skewers for each, threading 1 skewer through head end of shrimp and 1 through tail end), season with salt and pepper.
  5. Grill until shrimp begin to turn opaque, 2 to 3 minutes.
  6. Flip, brush liberally with glaze and cook until opaque throughout, 3 to 4 minutes.
  7. Brush with more glaze and serve.
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