Spinach Dip
Who: Pulaski-Alexander County Extension
Cost: $8 including shipping
Details: soft-backed, comb-bound
Pages of recipes: 245
Send checks to: Amy Kerr,
52 Wessenberg Rd., Villa Ridge, IL 62996
or call 618-697-1476.
Make checks payable to HCE.
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Ingredients
- 1 pkg. frozen spinach uncooked
- 1/4 C. Fresh parsley
- 1/2 C. onion chopped
- 1 tsp. Salt
- 1/2 tsp. pepper
- 2 C. Mayonnaise
- to taste Tabasco sauce
Ingredients
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Instructions
- Thaw and squeeze all liquid from spinach.
- Mix all ingredients together in a blender.
- Serve with your favorite vegetables.
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