Fanny Mae Chocolate Fudge
Ingredients:
4 cups sugar
1 cup milk
1 teaspoon vanilla
1 cup butter
25 large marshmallows, cut in half
13 ounces semi-sweet chocolate chips
13 ounces milk chocolate chips
2 ounces unsweetened bakers chocolate
1 cup nuts
Directions:
Mix together sugar, butter and milk to boil – boil 2 min., 30 seconds. Turn off heat. Stir in marshmallows til melted. Stir in chocolate, one at a time until melted. Add nuts.
Becky Kocher
This is a favorite candy for my family (mom’s recipe).
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