Southern Oatmeal Pie

Southern Oatmeal Pie

Oh me, oh my, it’s pie!

Ask 10 different people their favorite kind of pie, and you just may get 10 different answers. Whether you like the all-American apple, or prefer cherry, peach, chocolate or pecan, the list can go on and on. One thing is certain, those flaky crusts and fruit or cream fillings are a favorite of young and old alike.

Readers submitted a wide variety of recipes and you just may find a new favorite to add to your recipe box.

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Southern Oatmeal Pie
Submitted by Jan Allen, Egyptian Electric Cooperative Association
Southern Oatmeal Pie
Course Pie
Cuisine American
Servings
Ingredients
Course Pie
Cuisine American
Servings
Ingredients
Southern Oatmeal Pie
Instructions
  1. Heat oven to 350 F.
  2. Mix all ingredients and pour into unbaked pie shell.
  3. Bake for 35-45 minutes or until browned and set.
  4. Serve plain or with whipped cream.
Recipe Notes

Nutrition information per serving: 288 calories; 19.9g fat; 220mg sodium; 26.6g carbohydrates; 2.8g protein.

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