Bacon Cheddar Pinwheels

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Bacon Cheddar Pinwheels
Instructions
  1. Preheat oven to 350 degrees.
  2. Unroll dough; separate into 2 long rectangles.
  3. Press each into a 12x4-inch rectangle, firmly pressing perforations to seal.
  4. Spread dressing over each rectangle to edges.
  5. Sprinkle each with bacon, cheese and onions.
  6. Starting with one short side, roll up each rectangle; press edge to seal.
  7. With serrated knife, cut each roll into 8 slices; place on ungreased cookie sheet.
  8. Bake 12-17 minutes or until edges are deep golden brown.
  9. Immediately remove from cookie sheet.
  10. Serve warm.
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