Recipes using red bell pepper


One Skillet Mexican Rice Casserole

One Skillet Mexican Rice Casserole

Going meatless As the meatless trend grows in popularity, the reasons for individuals going meatless vary. For some, a plant-based diet is a health decision, others choose a meatless diet for religious purposes and some choose vegetarianism over concern for animal welfare. For whatever the reason, vegetarian diets tend to be lower in saturated fat, […]

Mediterranean Rice Salad

Mediterranean Rice Salad

In the movie Forrest Gump, Forrest’s friend Bubba gives a seemingly never-ending list of all the ways shrimp can be prepared – “you can barbecue it, boil it, broil it, bake it, saute it,” and the list continues. We don’t have room for that many preparations, but we think you’ll like the ones submitted. Rice […]

Award Winning Chili

Award-winning Chili

The Other White Meat Considered by some to be the other white meat, lean cuts of pork are low in fat and a naturally high source of protein. In fact, a study conducted by the USDA found pork tenderloin to be more lean than skinless chicken breast. It also contains many essential nutrients and vitamins. […]

Bubble Crumb Bacon Breakfast Bake

Raider Recipes Who: Cumberland Elementary and Middle School PTO Cost: $10 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 136 Send checks to: Cumberland PTO, Attn: Rebecca Morgan, 1496 IL Route 121, Toledo, IL 62468 or call 217-549-2395, or email RMorgan@sblhs.org. Print Recipe Bubble Crumb Bacon Breakfast Bake Course Breakfast Servings Ingredients 3/4 to […]

Stuffed Pepper Soup

Stuffed Pepper Soup

Un-BEAT-able Recipes Volumes 2, 3 and 4 Who: Chester High School Music Dept. Cost: $7.50 each, includes shipping Details: Soft-backed, comb bound Pages of recipes: varies Send checks to: Vicky Beers, Chester Music Patrons, 711 Palestine Rd., Chester, IL 62233, or call 618-615-2708. Print Recipe Stuffed Pepper Soup Course Soup Servings Ingredients 3 c. Rice […]

Chicken Philly Cheesesteak

Freezer Meals School has started and with that comes many activities that go along with it. Families are busy, and it becomes increasingly difficult to put a hot meal on the table each evening. Instead of going through the drive-up window and busting your food budget, consider taking a bit of time to make freezer […]

Blueberry Salsa

35th Anniversary Cookbook Who: Our Redeemer Lutheran Church Cost: $15 includes shipping Details: Hard-backed, ring bound with stand Pages of recipes: 148 Send checks to: Yvonne Richert, ORL Cookbook, 708 Horizon Dr., Marion, IL 62959 or call 618-751-0052. Print Recipe Blueberry Salsa Servings Ingredients 1/2 t. Salt1/3 c. red bell pepper diced1 c. whole blueberries2 […]

Chicken Fajitas

St. Paul Lutheran Church Cookbook Who: St. Paul Lutheran Church Cost: $18.80 includes shipping Details: Hard-backed, ring bound Pages of recipes: 205 Send checks to: St. Paul Lutheran Church, Attn: Nina Hubert, 116 N. Thomas St., Gilman, IL 60938 or call 815-265-4837. Print Recipe Chicken Fajitas Servings Ingredients 4 T. canola oil2 T. Lemon juice1-1/2 […]

Potato Chowder with Green Chiles

Thomson Sesquicentennial Cookbook Who: Thomson Sesquicentennial Committee Cost: $20 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 220 Send checks to: Thomson Chamber of Commerce, Attn: Luanne Bruckner, 1110 Locust St., Thomson, IL 61285 or call 815-259-3168. Print Recipe Potato Chowder with Green Chiles Servings Yield: 9 cups. Ingredients 1 lg. red bell pepper4 lg. Poblano […]

Spinach, Corn & Potato Enchiladas

A Taste of Oakhill Vegan/Vegetarian Who: Oakhill Seventh-Day Adventist Church Cost: $18 includes shipping Details: Soft-backed, comb bound Pages of recipes: 91 Send checks to: Oakhill Seventh-Day Adventist Church, Attn: Leah Clubb, 1400 Mule Road, Columbia, IL 62236 or call 618-540-3957. Print Recipe Spinach, Corn & Potato Enchiladas Servings Ingredients 2 lg. baking potatoes1/2 c. corn […]